How a Trep can tackle a worldwide, systemic problem that affects everyone? We caught up with Joni Moore from Snacktivist to see how her Trep Story is going. We last spoke with her in Episode 3, and now it’s a year later, and we get to learn how her business is growing and changing. Dive into what makes a Trep with deeply held values get up in the morning and see how a B Corp can be profitable.
We chat with Joni Moore, a Trep who started a B-Corp called Snacktivist to find out if a Trep can express her values in the area of food systems. She has her sights set on ethical food system sustainability at a global level, and chose doing business to make that change. Find out about the special B-Corp second bottom line. What challenges does Joni face that you can help with?